A treasure pulled from the volcanic highlands of Bali.
Blackbeard’s Bali Blue Organic Coffee delivers a bold, full-bodied cup shaped by rich volcanic soil and traditional farming methods from the Kintamani region. The result is a deep, complex coffee with notes of dark chocolate, molasses, and brown sugar that linger with every sip.
Every bag also helps restore coral reefs and coastal mangroves through our SeaTrees partnership — protecting the very oceans pirates once sailed.
Flavor Profile
Dark Chocolate • Molasses • Brown Sugar
Roast Level
Medium-Dark
Origin
Kintamani, Bali, Indonesia
Variety
Bourbon • Typica • Catimor
Altitude
1200–1600 meters
Soil Type
Volcanic Loam
Processing Method
Hand picked • Wet-hulled • Dried on raised beds
Certification
Organic
Best Brew Methods
French Press • Pour Over • Espresso • Drip
Freshness Promise
Roasted fresh and shipped the same day.
The Experience
This is the kind of coffee that feels like discovery in every cup — bold, rich, and deeply satisfying.
Whether you’re charting your next course or simply enjoying a quiet morning, Blackbeard’s Bali Blue is the perfect companion for the journey ahead.